Try these air fryer mushrooms with my sauce, it only takes 10 min to make them creamy and delicious! Great with rice or noodles.

Ingredients: 

• 12 mushrooms
• 2 tbsp Chinese sesame paste
• 1 tbsp light soy sauce
• 1 tbsp  Chinese black vinegar
• 1/2 tsp honey
• 1 tsp sesame oil
• 1 clove of garlic, minced
• 1/8 tsp salt
• 1 tbsp warm water

Instructions: 

1. Remove mushroom stems.
2. Make sauce with Chinese sesame paste, light soy sauce, Chinese black vinegar, honey, sesame oil, minced garlic, salt and warm water.
3. Place mushrooms into air fryer.
4. Add sauce in center of the mushrooms.
5. Air fry the mushrooms at 400°F/200°C for 5 min. Enjoy!