Alwayz Fun Food Web Site

  • Cashew Chicken (腰果鸡丁) in 20 min.

    20 min.
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    Easy and healthy Cashew chicken (腰果鸡丁) in an authentic Chinese recipe. This dish is outstanding for its juicy chicken and crunchy cashew. Ready in 20 min.! Ingredients 285g skinless boneless chicken breast Marinade 1/2 tablespoon Chinese cooking wine 1/4 teaspoon salt 1 teaspoon cornstarch Sauce 2 tablespoons oyster sauce 1/2 tablespoon Chinese cooking wine 1/2 tablespoon light soy sauce  1/2 tablespoon Chinese black vinegar […]

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  • Korean Strawberry Bubble Tea

    50 min.
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    Fresh strawberries paired with chewy boba makes the perfect combination for a refreshing drink. Not to mention brewed tea with frothed milk also elevate this drink to the next level. Enjoy! Ingredients:  Strawberry sauce:  1 lb strawberries 1/4 cup of white sugar 1 tbsp of freshly squeezed lemon juice Boba Milk Tea:  1 cup of […]

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  • Hot and Sour Soup (酸辣湯)

    30 min.
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    Hot and Sour soup is the best take out soup. I, especially, love the crunchiness of the wood ear mushrooms and bamboo shoots. They add so much depth to the already scrumptious classic soup.  Ingredients:  2 medium tomatoes (diced into small cubes) 3 oz carrot (cut into strips) 1/2 king oyster mushroom (cut into strips) […]

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  • 20 min. Chicken Katsu

    20 min.
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    Japanese Chicken Katsu, perfect restaurant dish that can be made at home. Crispy, crunchy and the sauce adds layers of deliciousness. Dig in! Ingredients: 11 oz chicken breast skinless boneless 3 tbsp flour 1 large beaten egg 1 cup panko breadcrumbs or Japanese breadcrumbs 1 cup vegetable oil  Salt to taste Black pepper to taste Sauce: 1 tbsp ketchup  2.5 tbsp Worcestershire […]

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  • Chinese Lamb Skewers (羊肉串, Xinjiang Style)

    20 min.
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    These Xinjing Style, Chinese lamb skewers were key memory of my childhood in China. Street vendors sold them on a regular basis. Just as easily made at home, they are juicy, savory with a hint of spiciness. Ingredients:  700g lamb meat cut into cubes 1 medium onion (cut into thin slices) 15 g ground cumin […]

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  • 20 Min. Authentic Mapo Tofu（麻婆豆腐）

    20 min.
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    I grew up in China and love eating Mapo Tofu. This dish carries a lot of nostalgia for me and I have cooked it A LOT of times. This is the best version! Enjoy! Ingredients: 400 g medium firm tofu Meat Marinade: 100g minced pork 1 tbsp Chinese cooking wine 1/2 tbsp light soy sauce […]

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